
Stainless steel GN plates have long been an integral part of the catering industry. Its standardized design and rugged features make it the choice of many restaurants, hotels and banquet venues around the world. However, what kind of mystery is hidden behind this seemingly ordinary tableware? Today we will unveil it together.

As a classic, this European design with a depth of 6.5cm is not only beautiful and atmospheric, but also extremely practical. It can hold more food than other shallow plates, reducing the risk of spillage during placement. In addition, the slightly upturned angle of the edge also fully takes into account the ergonomic principle, which is convenient for the user to grab or pour the remaining ingredients.
Whether it is a large banquet or a small family dinner, the multifunctional GN plate can flexibly adapt to various needs. For example, it is used for western-style cold-cut meat platter display, or Chinese-style hot-fried dishes; It can be used alone or combined with other models to form a layered food display area. It is this flexibility that makes it more and more popular.

In addition to the shape design, high-quality stainless steel is also the key. The GN plate is made of 201 grade stainless steel with excellent corrosion resistance and a long-lasting bright surface. This means that even if you work in a high temperature and humidity environment for a long time, it will not rust and deform, and it can still be restored to a new state after cleaning. This is particularly important for food safety.
Although initially used mainly in the commercial field, more and more families have begun to introduce it into their own kitchens in recent years. Whether you want to host a party for friends or simply prepare a big meal, the GN plate can help you unexpectedly. They are portable and easy to carry, easy to stack storage space utilization rate is high, very suitable for the efficient management concept of modern home environment.

In the face of a wide range of choices on the market, how can you find the one that really suits you? First, you need to clarify the specific purpose (such as whether you often carry it), and secondly, you need to pay attention to the size specifications to match the existing equipment layout. Finally, don't forget to check the product quality certification information! Only products sold through formal channels and supported by relevant test reports are trustworthy purchases.
Many well-known chefs are very fond of such tools, and combined with their own experience to summarize some practical suggestions for reference to learn. For example, pre-measure the capacity range required for each dish and then decide which type of container is more reasonable and so on. By constantly trying to adjust the final to achieve the desired effect.

In order to extend the service life, routine maintenance cannot be ignored. After each use, the residue should be cleaned in time and rinsed thoroughly. If necessary, stubborn stains can be removed with the help of special brushes. In addition, try to avoid the problem of scratch damage caused by collision with sharp objects.
From a long-term perspective, choosing stainless steel GN plates is undoubtedly one of the good ways to protect the environment and save energy. The pollution caused by disposable plastic products is becoming more and more serious, and the repeated use of metal utensils can greatly reduce the chance of waste of resources. In addition, the characteristics of low production cost and convenient recycling and processing highlight the cost-effective advantage.

Looking forward to the future, with the progress of science and technology and the changing trend of consumer aesthetic concept, I believe that GN series will emerge more innovative achievements to serve the public life. Let's wait and see this long history but vibrant brand continues to write a brilliant chapter!
